Sep 13, 2008

Recipe: Roll Cheese Macaroni

Hm, it's been a while since I updated this blog. So I'll start it by posting a recipe. I'm not really a cooking-type girl, but every once in a while, I want to polish my feminine side by cooking. Hey, finally I was able to try this recipe last weekend. Here are some pics, not too convincing, huh? But since I made this while fasting, it didn't taste bad, after all. Here ya go:

Source: Jawa Pos newspaper (Saturday, September 6, 2008)

ROLL CHEESE MACARONI

Outer Part ingredients:
  • 50 grams flour
  • 1 egg
  • 150 cc water
  • Salt
  • Cooking oil


Inner Part ingredients:
  • 100 grams of boiled macaroni
  • 100 grams of boiled chicken meat, cut roughly
  • 3 boiled eggs, cut roughly
  • 50 grams of grated cheese
  • 25 grams of fine-cut onions
  • 4 pieces of fine-cut garlic
  • 1/2 tsp pepper
  • 1/4 tsp nutmeg
  • 50 cc of milk
  • Sugar and salt
How to make:
  1. Inner part: Saute onion and garlic. Put all ingredients and cook until it dries.
  2. Outer part: Mix all outer part ingredients, make pancakes on a griddle.
  3. Take one pancake, put a spoon of inner part on it, and fold it.
  4. Dip the stuffed pancake into stirred egg and fry it.
For 8 portions

Energy: 204,3 calories
Protein: 8,2 grams
Fat: 13,85 grams
Carbohydrate: 11,01 grams